Thursday, June 13, 2024, 10am – 12pm Do you want to learn the secret to growing an abundance of vegetables throughout all the seasons?This workshop will cover all the basics and more. Soil preparation and additives, site selection, fertiliser choices, mulching, watering. Along with growing from seed and or seedlings.What to grow when. Successive planting and how that creates successive continual harvesting and which edibles may become volunteer plants. What’s a volunteer plant? Come along and find out.Plus, you’ll get to sow a range vegetable seeds to take home and grow on and plant.Please wear a hat and enclosed shoes; and bring a keep cup or water bottle.This workshop supports the Botanic Gardens' commitment to creating a plant loving community dedicated to putting the plant back into Planet.Please note: This workshop is available only to participants 16 years of age or over.Meet at the Kitchen in the Garden Venue: Brisbane Botanic Gardens Mt Coot-tha Venue address: Brisbane Botanic Gardens Mt Coot-tha, 152 Mt Coot-tha Road, Toowong Event type: Free, Green, Workshops Age range: Young adults, Adults (30+), Seniors Cost: Free Age: 16+ Bookings: Bookings required via Eventbrite. For more information email us at [email protected],   Bookings required: Yes